An agricultural technique known as “integrated duck farming” is making a comeback. As ducks walk in the fields, they tear up weeds, prey on pests, and leave behind manure as organic fertilizer. Farmers can then eliminate the need for pesticides, herbicides, and artificial fertilizers.
For rice farmers, integrated duck farming is not new. It was documented in China 600 years ago, where farmers practiced it until synthetic fertilizers and pesticides became popular. Thousands of farmers across Asia, as well as villagers in France, Iran, and South Africa have embraced this method. Using ducks has been a success. The reduction in pesticide use has already led to more birds and other animals returning to farmlands, indicating positive environmental changes.
As industrial technologies increasingly threaten habitats, some farmers are happily returning to ancient methods to feed their communities.
